Lebanese Cooking at Home

Date: 
03/12/2019 - 6:00pm to 8:30pm
Location: 
The Living Arts & Sciences Center
Speaker(s) / Presenter(s): 
Anna Fedorchuk

Learn how to cook some delicious traditional Lebanese dishes including: flatbread with herbs (Zaa'tar Man'ouche), chopped parsley salad (Tabouli), spiced cauliflower (Zahra Meqila), and chick pea dip (Hummus). 

The cost of this event is $35 per person ($30 for members) and is for ages 13+

 

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